Table Ethics & Etiquette
"Good manners will open the
door that the best education cannot" this proves that our manners have
more value in our Society. As a software Engineering student i should know
about those things when i go to the industry.For this session madam made lot of
plans but finally we plan to go SriLanka Institute Of Tourism
and Hotel Management (SITHM) School
because of the time & money issues. we divide our batch as two teams
& i was in the first team our team plan to go on 15th of November.
The Table Setting
Table etiquette and ethics are very important especially
when it comes to the corporate world and high class social gatherings. People
usually tend to judge you by observing your manners. Thus, knowing proper table
etiquette and ethics helps you to make a positive impression on others.
The first half of the session was spent on a presentation teaching us about how to dress for the occasion, how to behave properly, how to hand shake properly, different table manners followed by different nations and many more. It was a quite intera©ætive session, and the facilitator did a great job on explaining to us and we honestly learnt lots of new things.
Passing Food Etiquette
Pass to the right (if the item is not being passed to a
specific person). One diner either holds the dish as the next diner takes some
food, or he hands it to the person, who then serves herself. Any heavy or
awkward dishes are put on the table with each pass.
Bread Passing Etiquette
If the loaf is not cut, cut a few
pieces, offer them to the person to your left, and then pass the basket to your
right.
Do not touch the loaf with your
fingers, instead use the clothe in the bread basket as a buffer to steady the
bread as you slice it.
Place the bread and butter on
your butter plate - yours is on your left - then break off a bite sized piece
of bread, put a little butter on it, and eat it.
Soup Etiquette
Hold the soup spoon by resting the end of the handle on your middle finger, with your thumb on top. Dip the spoon sideways at the near edge of the bowl, then skim away from you. Sip from the side of the spoon. To retrieve the last spoonful of soup, slightly tip the bowl away from you
At last we thank for who spend their valuable time for this session and they wish for studies and career too. I thought serving foods is a work but after this session i understood it's an art. we are the people who from different part of Sri Lanka with different social status, but session help us to equalize our manners. We are very thankful to our madam Sarasi Senadheera & SITHM staffs for this wonderful session!
Dining Etiquette For Beginners link from You Tube-https://youtu.be/x70G7CqM_Ug?t=2
Nice explanation and informative article.good one :)
ReplyDeleteNice article Niroshan
ReplyDeleteThank you Pubudu
DeleteExcellent
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DeleteWell written
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